Serve with any combination of the following: roasted tomatoes, roasted mushrooms, cream spinach, roasted or mashed potatoes,organic green salad or any seasonal vegetables will do.
Ingredients: BEEF,VEAL REDUCTION (veal bones, carrots, onions, celery, garlic, salt, thyme, pepper, bay leaves), CARAMELIZED ONIONS, TOMATO PASTE, SALT,CORNSTARCH, LEMON JUICE, WHIPPING CREAM, BRANDY, GREEN PEPERCORN.